Karma yem saanayinde kullanılan bazı hammaddelerinin besindeğerleri

KARMA YEM SANAYİİNDE YAYGIN OLARAK KULLANILAN 
 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

HAMMADDE

Su %

Ham Protein %

Ham Yağ %

Ham Selüloz  %

CA %

P %

Fayda-anılabi lir P%

Ham Kül %

Me Kcal /Kg

Methionin % 

Li sin %

Sİstİn%

Rumin antlor için Me Kcal/Kg%

ARPA

12

10.5

1.8

6.5

0.03

0.36

0.18

2.5

2750

0.12

0.25

0.18

2800

BUĞDAY

12

11.5

2.5

11.0

0.06

0.30

0.10

2.1

3050

0.15

0.34

0.27

2900

ÇAVDAR

12

10.5

2.0

3.0

0.06

0.38

0.12

2.0

2800

0.15

0.37

0.24

2700

MISIR

13

85

3.8

2.5

0.01

0.25

0.08

1.5

3350

0.20

0.24

0.18

2900

MISIR 13

18

6.5

3.8

28

0.02

0.24

0.07

1.9

3100

0.15

0.22

0.17

2730

MISIR GRİZİ

10

22.0

2.5

8.0

0.30

0.75

0.27

7.0

2500

0.20

0.63

0.50

2600

MISIR PROTEİNİ

9

60.0

2.0

25

0.02

0.50

0.20

1.8

3720

1.90

1.50

1.10

2950

ATK29

10

29.0

1 0

24.0

0.35

0.90

0.30

77

1650

0.50

1 10

0.50

1700

AJK32

8

32.0

1.0

23.0

0.20

0 93

0.14

6.2

1400

0.71

1 11

0.59

2188

ATK 35

8

35.0

1.0

20.0

0.26

0.94

0.14

6.5

1600

0.78

1.18

0.63

2227

ATK38

10

38.0

1.5

17.0

0.28

0.90

0.15

6.5

1750

0 83

1.25

0.67

2288

PTK30

10

30.0

1.5

17.0

0.20

1.20

0.32

7.0

2100

0.65

1.30

0.45

2000

SOYA KÜSPESİ 44

10

44.0

0.8

65

0.25

0.60

0.20

6.0

2300

0.65

3.00

0 67

2700

SOYA KÜSPESİ 48

10

48.0

1.0

3.5

0.20

0.65

0.22

6.0

2500

0.72

3.20

0.74

2700

FULLFAT SOYA

8

35.0

20.0

60

0.25

0.58

0.19

6.0

3600

0.52

2.21

0.53

3397

SORGUM

12

1O.0

2.8

2.0

0.04

0.29

0.10

1.7

3200

0.15

0.27

0.19

2950

WİYOKA

10

2.6

2.9

2.2

0.03

0.10

0.03

3.0

3050

0.04

0.07

0.03

2850

BALIK UNU 65

10

65 0

10.0

1.0

4.00

2.50

2.20

20.0

2900

1.87

5.06

0.63

2906

BALIK UNU 70

10

70 0

10.0

1.0

4.50

2.50

2.50

20 0

2900

2.07

5.73

0.68

2906

KEMİK UNU

8

100

9.0

 

20.0

10.0

10.0

80.0

1500

0.20

1.00

0.12

1400

ET KEMİK UNU

8

40.0

10.0

 

10.0

5.00

5.00

32.0

2200

0.60

1.65

1 65

2400

KEPEK

11

13.0

6.0

10.0

0.10

1.20

0.40

5.0

1600

0.20

0.60

0 23

2000

RAZMOL

11

U.O

4.0

7.0

0.04

0.80

0.30

4.0

2000

0.23

0.60

0.32

2400

RENDERİNG UN

7

60.0

18.0

0.76

1.34

0.94

0.94

6.8

3150

1.02

3.18

0.82

 

TAVUK UNU

8

55.0

30.0

0.50

2.10

1.00

1.00

60

3950

0.87

2.60

1.09

 

KANOLA KÜSPESİ

10

37 0

2.0

10.5

0.67

1.15

0.33

72

1900

0.61

1.99

0.47

1950

FINDIK KÜSPESİ

12

40.0

1.5

7.0

0.20

0.60

0.20

6.0

2350

0.80

 

1.05

0.50

2400

Etiketler:Karma yem sanayiinde kullanılan bazı hammaddelerinin besin değerleri,yemlerin besin değerleri


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